Green Bean Casserole

Ingredients
1 2/3 cups of Crispy fried onion strings
1 10.5 can Cream of Mushroom soup
1 tsp Worcestershire sauce
½ tsp Black Pepper
½ tsp salt
1 cup cheddar cheese, sharp (optional)
½ cup milk
4 cups Fresh green beans (trimmed and cut into bite-size pieces) {may use 24 oz frozen
Directions
•Preheat the oven to 350 degrees F.
•In a large mixing bowl, combine the cream of mushroom soup, milk, salt and pepper.
•Pour this mixture in a casserole dish.
•Bake for 30 minutes and then top with the remaining French-fried onions.
•Bake for 10 more minutes until bubbling hot.
•Serve and enjoy!